INGREDIENTS
1
small medium head Broccoli
2 cloves
Garlic
1
Lime, juice of
1
Red bell pepper, medium
1 1/2 cups
Snap peas
1
Yellow onion, medium thin
1
package Tofu, extra firm
1 14 ounce can
Coconut milk, unsweetened
1/4 cup
Thai curry paste, red
1/4 cup
Vegetable broth
2 tbsp
Soy sauce
1 cup
Jasmine rice, white or brown
1 tbsp
Brown sugar
1
Pepper, fresh ground
1
Salt
1 tbsp
Coconut oil
2 cups
Water