INGREDIENTS
2
Middle size potato
1 tbsp
Water or stock
1 tsp
Soy sauce, light
1
Tablespoonhunan chopped chili sauce
1 pinch
Black pepper, ground powder
1 tsp
Chinese five spice powder
1/2 tsp
Salt
1/2 tsp
Sesame oil
Around ½ tablespoon vegetable oil
½ cup of starch (I use sweet potato starch)