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Quinoa Edamame Sushi Bowl with a Tahini Wasabi Dressing

The Glowing Fridge
  • minutes
  • Serves

INGREDIENTS

1

Avocado

1

Carrot, medium

1/2

Cucumber

1 cup

Edamame

1

Green onion, small

2

sheets Nori, vegan

2 tbsp

Pickled ginger, small

1 8 ounce package

Tofu, extra-firm organic

1/4 cup

Tahini

3 tbsp

Tamari

1 1/4 tsp

Wasabi

1 cup

Quinoa

1 tbsp

Sesame seeds

1 tbsp

Rice wine vinegar

1 tbsp

Sesame oil

2 tsp

Water