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Instant Pot Santa Fe Chicken Burrito Bowls

Together As Family
  • 30 minutes
  • Serves 8

INGREDIENTS

3

boneless, skinless chicken breasts (about 1 1/2 lbs)

1 can

diced tomatoes with green chilies (drained)

1 can

black beans (drained & rinsed)

1 can

chicken broth

1 1/2 cups

frozen corn

1/4 cup

chopped cilantro

1/4 cup

chopped green onions

1 tsp

garlic powder

1 tsp

onion powder

1 tsp

cumin

Shredded lettuce, avocado, sour cream, lime wedges, shredded cheese, etc

cilantro lime rice or any rice you prefer


NOTES

  • We cooked it in the instant pot with chicken thighs. It was a little watery with the chicken stock. I removed some of the broth and added a block of cream cheese plus 3tbsp water/cornstarch for thickener.

    Courtney Evans • 2018-04-26

2 people Recommend This Recipe