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Classic Vegan Pho (Vietnamese Noodle Soup)

Andrew Olson
  • minutes
  • Serves

INGREDIENTS

1/4 cup

Ginger, fresh

4

Green onions

3

Limes

1/4 cup

Mint, fresh

1

Red or green chilies

1

White onion, large

4 cups

Vegetable broth

3 tbsp

Soy sauce

12 oz

Flat rice noodles

1

Cinnamon stick

1/2 tsp

Cloves, whole

1 tsp

Fennel seeds

3

Pods of star anise

3 cups

Water

(optional) 1 serving nori or wakame seaweed