Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
pasta of choice (I used farfalle)
3/4 cup
sun dried tomatoes (chopped)
3/4 cup
artichokes (chopped)
1 cup
chickpeas (rinsed and drained)
1
batch of pesto
2 tbsp
capers
1/2 cup
fresh basil (chopped)
1/4 cup
fresh grated Parmesan cheese (optional)