INGREDIENTS
1
Carrot, medium
1 cup
Cilantro
2 tsp
Coriander, ground
1
Garlic clove
1 tsp
Ginger
4 oz
Green beans
1 1/4 cups
Green lentils, dried
4 oz
Kale
1
Shallot, small
1 tbsp
Tomato paste mixed with
1/2 tsp
Cayenne pepper
1
Salt
1/4 tsp
Turmeric, ground
3 tbsp
Canola oil
1 tsp
Cumin, ground
1/4 tsp
Cumin seeds
It was delicious