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Honey-Gingerbread Cookies

Martha Stewart
  • 0 minutes
  • Serves 2

INGREDIENTS

4 tsp

Ginger, ground

2

Eggs, large

1 cup

Honey

1/2 cup

Unsulfured molasses

5 1/2 cups

All-purpose flour

1 tsp

Baking soda

4 tsp

Cinnamon, ground

1 1/2 tsp

Cloves, ground

1 cup

Granulated sugar

1 tsp

Nutmeg

1

Royal icing

1 1/2 tsp

Salt

2 sticks

Butter, unsalted