Favoreats
Favoreats LLC
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INGREDIENTS
1
Celery stalk
2 tbsp
Flat-leaf parsley, fresh
2
lbs Red potatoes
1
Shallot, small
1 tsp
Dijon mustard
1
Salt and freshly ground pepper, Coarse
3 tbsp
Olive oil, extra-virgin
2 tbsp
White-wine vinegar
3 oz
Goat cheese