INGREDIENTS
2 cups
cake flour, plus more for berries
1 1/3 cups
superfine sugar
1 tbsp
baking powder
1/2 tsp
salt
2/3 cup
unsalted butter, cold, cut into slices
3/4 cup
buttermilk, room temperature
1 1/2 tsp
vanilla bean paste
3
whole eggs, room temperature
1 cup
wild blueberries, fresh or frozen
1/2 cup
unsalted butter, room temperature
1 1/2 cups
confectioners' sugar
1 tsp
pure vanilla extract
1/4 tsp
fresh lemon juice
salt
1 225 gram package
cream cheese, softened and cut into cubes
1 cup
unsalted butter, room temperature
1 pinch
salt
3 1/4 cups
confectioners' sugar
1/2 cup
heavy cream or milk
2 tsp
pure vanilla extract or vanilla bean paste
1/4 tsp
pure almond extract
12
drops Royal Blue gel food colouring ((this can vary))
4
drops Regal Purple gel food colouring ((this can vary))
1
drop Black gel food colouring ((this can vary))
1 cup
your favourite sprinkles (I used Sweetapolita "Internet Boyfriend")