INGREDIENTS
2
chicken breasts or 4 chicken tenders
3 tsp
minced garlic
1/2 cup
sun-dried tomatoes in oil *drain oil and but reserve it
2/3 cup
milk
1/3 cup
cream
1 1/2
mozzarella cheese, shredded
1/2 cup
parmesan cheese, grated
8 oz
pasta (Bow tie, penne, rigatoni are my favorites for this dish)
1 tbsp
dried basil
1/2 tsp
salt*
1/8 tsp
pepper*
Fresh basil, parsley and pine nuts for garnish, if desired
*adjust seasonings to your taste