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Grilled One-Minute Steak and Paprika Corn on the Cob

Rowena Dumlao-Giardina
  • minutes
  • Serves

INGREDIENTS

4

ears Corn

4 cloves

Garlic

1/2 tsp

Kosher salt

2 tbsp

Paprika

1/4 tsp

Pepper, ground

1/4 tsp

Salt

1/8 cup

Olive oil, extra virgin

2 cups

Salad

4

thin slices Of tender cut steak (about 1/2-inch thick)