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Keto Lemon Poppyseed Bundt Cake (grain-free, dairy-free, THM:S)

Wardee Harmon
  • 60 minutes
  • Serves 12

INGREDIENTS

1/4 cup

Sustainably sourced grass-fed beef collagen

2

Lemons - juice and zest

3

Pastured eggs

1/4 cup

Coconut milk, full fat

1/2 cup

Erythritol + stevia blend

1/2 cup

Erythritol + stevia blend, powdered

1/4 cup

Lemon juice, fresh

2 1/2 cups

Almond flour, superfine

1 1/4 tsp

Baking powder

1 tsp

Baking soda

2 tbsp

Coconut flour

1/2 cup

Palm shortening

3 tbsp

Poppyseeds

1/2 tsp

Salt

1 tsp

Vanilla extract

5

drops Lemon essential oil