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Favoreats

Favoreats LLC

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Lemon Ricotta Pancakes

Baker by Nature
  • 30 minutes
  • Serves 10

INGREDIENTS

2 tsp

Lemon, zest

2

Eggs, large

1/4 cup

Lemon juice, fresh

2 cups

All-purpose flour

3/4 tsp

Baking powder

1 1/2 tsp

Baking soda

1/4 cup

Granulated sugar

1

Maple syrup or fresh whipped cream

3/4 tsp

Salt

1 1/2 tsp

Vanilla extract, pure

1 cup

Ricotta cheese, full-fat

1 1/2 cups

Whole milk