INGREDIENTS
2 tsp
Lemon, zest
2
Eggs, large
1/4 cup
Lemon juice, fresh
2 cups
All-purpose flour
3/4 tsp
Baking powder
1 1/2 tsp
Baking soda
1/4 cup
Granulated sugar
1
Maple syrup or fresh whipped cream
3/4 tsp
Salt
1 1/2 tsp
Vanilla extract, pure
1 cup
Ricotta cheese, full-fat
1 1/2 cups
Whole milk