INGREDIENTS
1
Chicken, whole roasted
4
Carrots
4
Celery stalks
1 tbsp
Garlic powder
1 tbsp
Herbs of provence, dried
4
Ocean mist farms artichoke hearts, cooked
1/4 cup
Parsley, fresh
4
White potatoes, small
1
Yellow onion
4 cups
Artichoke broth
1 can
Chicken broth
1
Pepper, Fresh ground
1 tbsp
Salt free garlic and herb seasoning
2 tbsp
Olive oil