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Maple Cinnamon Pecan Overnight Oats

Christine McMichael
  • 5 minutes
  • Serves 2

INGREDIENTS

1 cup

Rolled oats

2 tbsp

Maple syrup

2

packet Stevia

4 tsp

Cinnamon, ground

1 1/2 cups

Nancy's yogurt organic whole milk vanilla kefir

1/4 cup

Pecan, halves