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Favoreats LLC

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Harissa Chicken Salad

Corina Blum
  • 25 minutes
  • Serves 4

INGREDIENTS

4

Chicken breasts

15 g

Coriander

200 g

Cucumber

10 g

Parsley

3

Spring onions

4

Tomatoes

1

Harissa

2 tbsp

Harissa paste

160 g

Bulgur wheat

1/4 tsp

Black pepper

1 pinch

Salt

2 tbsp

Olive oil, extra virgin

5 tbsp

White wine vinegar

1

Yoghurt