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Apple Cinnamon Scones

Joanna Cismaru, Jo Cooks
  • 30 minutes
  • Serves 8

INGREDIENTS

2 cups

all-purpose flour

2/3 cup

rolled oats

1 tbsp

baking powder

1 tsp

ground cinnamon

1/4 tsp

baking soda

1/4 tsp

salt

1/4 tsp

ground nutmeg

1/2 cup

cold butter

1

large apple (peeled and chopped)

1/2 cup

milk

1/4 cup

honey

2 tbsp

rolled oats

1 tbsp

Turbinado sugar

1/2 tsp

ground cinnamon

2 tbsp

milk