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Chicken Avocado Soup

Chelsie Kenyon
  • 90 minutes
  • Serves 6

INGREDIENTS

3

Chicken breasts, boneless skinless

2

Avocados, medium

1/4 cup

Cilantro, packed leaves

3 cloves

Garlic

1

Lime

1

Onion, small

1 tbsp

Oregano, dried

3

Tomatoes, medium

1

Salt

1 tbsp

Vegetable oil

6 cups good quality chicken broth (homemade or from a jar/box)