Szechuan Green Beans with Ground Pork

INGREDIENTS

1/2 lb

lean ground pork

1 tsp

cornstarch

1/8 tsp

salt

1/8 tsp

freshly ground white pepper

1 tsp

peanut oil

2 1/2 cups

(1-inch) cut green beans

1 tsp

minced fresh garlic

2 tbsp

hoisin sauce

1 tsp

sugar

1 tsp

crushed red pepper

2 tsp

low-sodium soy sauce

2 cups

hot cooked white rice