INGREDIENTS
1/2
French bread loaf, cubed (about 5 cups)
6 tbsp
butter, divided
2 cups
shredded Swiss cheese
1/2 cup
freshly grated Parmesan cheese
1/3 cup
chopped onion
1 tsp
minced garlic
3 tbsp
all-purpose flour
1 1/2 cups
chicken broth
3/4 cup
dry white wine
1/2 tsp
salt
1/2 tsp
freshly ground pepper
1/4 tsp
ground nutmeg
1/2 cup
sour cream
8
large eggs, lightly beaten
Garnish: chopped fresh chives