INGREDIENTS
CRUST:
30
chocolate wafers (such as Nabisco's Famous Chocolate Wafers)
3 oz
bittersweet chocolate, melted
1 tbsp
canola oil
FILLING:
3/4 cup
sugar
1/4 cup
cornstarch
1/4 cup
unsweetened cocoa
1/4 tsp
salt
1 3/4 cups
1% low-fat milk, divided
2
large egg yolks
4 oz
bittersweet chocolate, finely chopped
1 tbsp
white rum
1/2 cup
fresh raspberries
10 tbsp
fat-free frozen whipped topping, thawed