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Favoreats LLC

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Mexican Tomato Soup

MyRecipes
  • minutes
  • Serves

INGREDIENTS

6

(6-inch) corn tortillas

2 tbsp

canola oil, divided

2

medium tomatoes, cored and halved

1

onion, chopped

2

garlic cloves

1 32 ounce container

reduced-sodium fat-free chicken broth

2 cups

low-sodium tomato juice

1

bay leaf

1/4 tsp

ground cumin

1/4 tsp

ground coriander

1/4 tsp

ground red pepper

1 1/2 lb

skinned and boned chicken breasts, cut into 1/2-inch-wide strips

4

green onions (white part only), thinly sliced

1/2 cup

fresh lime juice

1/4 cup

chopped fresh cilantro

1/2 cup

crumbled queso fresco (fresh Mexican cheese)

1

medium avocado, chopped