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Grilled Pork Tacos with Summer Corn and Nectarine Salsa

MyRecipes
  • minutes
  • Serves

INGREDIENTS

2 tbsp

fresh lime juice, divided

1 1/2 tbsp

extra-virgin olive oil, divided

4

boneless center-cut loin pork chops

3/4 tsp

salt, divided

1/2 tsp

ground cumin

1/4 tsp

freshly ground black pepper

1

garlic clove, minced

Cooking spray

1

ear shucked corn

1/4 cup

diced red bell pepper

1/2 cup

diced ripe nectarine

1/2 tsp

grated lime rind

1

minced seeded jalapeño pepper

8

(6-inch) corn tortillas

1 cup

shredded cabbage