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How to Make the Best Biscuits and Sausage Gravy of Your Life

MyRecipes
  • minutes
  • Serves

INGREDIENTS

2 cups

caputo flour (cake flour works too)

5 tbsp

butter, grated through a cheese grater and chilled

2 tbsp

baking powder

2 tsp

sugar

1 tsp

salt

1 cup

buttermilk

32 oz

pork sausage

1 cup

all-purpose flour

9 cups

milk

2 tbsp

salt

1 tbsp

pepper

1 tbsp

red crushed red pepper

1 tbsp

Tabasco sauce