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Three-Cheese Scalloped Potatoes

MyRecipes
  • minutes
  • Serves

INGREDIENTS

Salt and pepper

4 lb

baking potatoes, scrubbed

1 tbsp

unsalted butter

1

onion, finely chopped

2 cloves

garlic, finely chopped

1 1/2 cups

shredded Gruyère (about 5 1/2 oz.)

1 1/2 cups

shredded Cheddar

3/4 cup

grated Parmesan

1 tbsp

chopped fresh thyme

2 cups

heavy cream

3

bay leaves