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Lemon-Lime Pound Cake

MyRecipes
  • minutes
  • Serves

INGREDIENTS

3 cups

all-purpose flour

1 tsp

salt

3 sticks

unsalted butter, at room temperature

2 1/2 cups

sugar

2 tsp

grated lime zest

2 tsp

grated lemon zest

5

large eggs, at room temperature

3/4 cup

lemon-lime soda

2 cups

confectioners' sugar, sifted

2 tbsp

unsalted butter, melted

2 tbsp

lemon juice

1

to 2 Tbsp. lime juice