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Curried Quinoa Salad with Cucumber-Mint Raita

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 tsp

olive oil

2 tsp

Madras curry powder

1

garlic clove, crushed

1 cup

uncooked quinoa

2 cups

water

3/4 tsp

kosher salt

1

diced peeled ripe mango

1/2 cup

diced celery

1/4 cup

thinly sliced green onions

3 tbsp

chopped fresh cilantro

3 tbsp

currants

1/4 cup

finely diced peeled English cucumber

2 tsp

chopped fresh mint

1

carton plain low-fat yogurt

1 5 ounce package

fresh baby spinach