INGREDIENTS
Salt
1/3 cup
couscous
2 tsp
cumin
1 1/2 tsp
cinnamon
1/2 tsp
sugar
2 tsp
vegetable oil
2 cloves
garlic, minced
8 oz
ground beef
1
medium onion, chopped
2 tsp
grated fresh ginger
1 8 ounce can
tomato sauce
1 15 ounce can
chickpeas, drained and rinsed
8
dried apricots, chopped into 1/4-inch dice
4
green bell peppers (about 6 1/2 oz. each), tops sliced off, seeded and cored