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Praline-Pecan French Toast

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1

French bread loaf

1 cup

firmly packed light brown sugar

1/3 cup

butter, melted

2 tbsp

maple syrup

3/4 cup

chopped pecans

4

large eggs, lightly beaten

1 cup

2% reduced-fat milk

2 tbsp

granulated sugar

1 tsp

ground cinnamon

1 tsp

vanilla extract