Favoreats
Favoreats LLC
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INGREDIENTS
CRUST:
1 1/2 cups
gingersnap cookie crumbs (from about 30 cookies)
1/2 cup
finely chopped pecans
6 tbsp
unsalted butter, melted
1/4 cup
sugar
FILLING:
3 8 ounce packages
cream cheese, at room temperature
1/2 cup
packed light brown sugar
1/4 cup
sugar
2
large eggs plus 2 large egg yolks, at room temperature
1 cup
canned pumpkin puree
1/2 cup
sour cream, at room temperature
2 tsp
vanilla extract
1 1/2 tbsp
all-purpose flour
2 tsp
pumpkin-pie spice