Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
ground turkey breast
1/2 cup
cooked quinoa
2 oz
Parmigiano-Reggiano cheese, grated and divided (about 1/2 cup)
2 tbsp
chopped fresh flat-leaf parsley
2 tbsp
chopped fresh basil
3/4 tsp
kosher salt, divided
1/2 tsp
freshly ground black pepper, divided
6
garlic cloves, minced and divided
1
large egg, lightly beaten
4 tsp
extra-virgin olive oil, divided
1/2 cup
chopped shallots
1/2 cup
chopped celery
8 cups
trimmed chopped lacinato kale (about 1 pound)
1/4 tsp
crushed red pepper
5 cups
unsalted chicken stock (such as Swanson)
Lemon wedges (optional)