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Chunky Vegetarian Chili

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 tbsp

vegetable oil

2 cups

chopped onion

1/2 cup

chopped yellow bell pepper

1/2 cup

chopped green bell pepper

2

garlic cloves, minced

1 tbsp

brown sugar

1 1/2 tbsp

chili powder

1 tsp

ground cumin

1 tsp

dried oregano

1/2 tsp

salt

1/2 tsp

black pepper

2 16 ounce cans

stewed tomatoes, undrained

2 15 ounce cans

black beans, rinsed and drained

1 15 ounce can

kidney beans, rinsed and drained

1 15 ounce can

pinto beans, rinsed and drained