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Halibut with Smoky Orange Vinaigrette

MyRecipes
  • minutes
  • Serves

INGREDIENTS

2 tbsp

orange marmalade

2 tbsp

olive oil

1 tbsp

white wine vinegar

1 tbsp

orange juice

1 tbsp

minced fresh flat-leaf parsley

1/2 tsp

salt, divided

1/2 tsp

smoked paprika, divided

4

firm fish fillets such as halibut, snapper, or salmon

2 tsp

olive oil

1/4 tsp

pepper