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Cruisin' Crab Dip

MyRecipes
  • minutes
  • Serves

INGREDIENTS

2 8 ounce packages

cream cheese, softened

1 4.5 ounce can

chopped green chiles, drained

1 cup

seeded and chopped tomato

1

small clove garlic, minced

1/4

to 1/2 cup whipping cream

2 tbsp

fresh lemon juice

1 tsp

Worcestershire sauce

1 tsp

hot sauce

1/4 tsp

ground red pepper

1/4 tsp

salt

1/4 tsp

pepper

1 lb

fresh jumbo lump crabmeat, drained

Garnish: chopped fresh parsley