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Black Bottom Vanilla Cream Pie

MyRecipes
  • minutes
  • Serves

INGREDIENTS

9

-inch baked gingersnap Cookie Crumb Crust

3/4 cup

sugar

3 tbsp

cornstarch

1/4 tsp

salt

2 1/2 cups

milk

1

large egg

2

large egg yolks

2 tbsp

unsalted butter

2 tsp

vanilla extract

2 oz

semisweet chocolate, finely chopped

1 cup

heavy cream

1 tbsp

confectioners' sugar