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Green Bean Casserole with Onion Rings

Andi Gleeson
  • 40 minutes
  • Serves

INGREDIENTS

1 tbsp

butter

1/2 cup

finely chopped mushrooms

2 cloves

garlic (minced or crushed)

1 tbsp

flour

1 cup

milk

1/2 cup

half and half

1/2 tsp

kosher salt

freshly ground black pepper

1/2 cup

shredded Italian blend cheese (Swiss or monterey jack would also be great)

16 oz

frozen French cut green beans ((not canned!))

13 oz

frozen onion rings