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Taco Pasta Bake

Iowa Girl Eats
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef

1 1/2 cups

Corn, fresh, or canned frozen kernels

1 4 ounce can

Green chiles

1

Onion, small

1 14.5 ounce can

Tomatoes, petite

3 dashes

Hot sauce, gluten-free

1 14.5 ounce can

Tomato sauce

8 oz

Macaroni shells, gluten-free or regular

1

Recipe homemade taco seasoning

2 cups

Tortilla chips, gluten-free

2 cups

Cheddar cheese

1/2 cup

Water