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Gluten-Free No-Mac and Cheese

From Wheat Belly Cookbook, by William Davis
  • minutes
  • Serves 6

INGREDIENTS

5 tbsp

butter, divided

1

small onion, minced

1 clove

garlic, minced

2 tbsp

coconut flour

1 can

light coconut milk

1/2 tsp

dry mustard

1/4 tsp

sea salt

2 cups

shredded extra-sharp cheddar cheese

1

large head cauliflower, broken into florets and cut into bite-size pieces

1/4 cup

grated parmesan cheese

2 tbsp

ground flaxseeds