Recipe: Chili & Lime Toasted Almonds

INGREDIENTS

2 1/2 cups

raw almonds

3 tbsp

macadamia oil

1 1/2 tbsp

finely chopped kaffir lime leaves (5-7 leaves)

1 tsp

dried red chilli flakes or chopped fresh red chilies

garlic clove, finely chopped

Zest of 1 fresh lime

1/3

fresh lime, juice only

2/3 tsp

sea salt

1 1/2 tbsp

Tamari or other wheat free soy sauce