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Recipe: Easy Ham & Bean Soup

Living Well Spending Less®
  • minutes
  • Serves 12 to 14

INGREDIENTS

4

large carrots

4

large celery ribs

1

large onion

3 15 ounce cans

great northern beans, rinsed & drained

3 15 ounce cans

navy beans, rinsed & drained

10 cups

chicken broth

4 cups

cubed fully cooked ham

2 tsp

chili powder

2 tsp

minced garlic

1/2 tsp

salt

1/2 tsp

pepper

2

bay leaf