INGREDIENTS
1 lb
Broccoli
1/2 tbsp
Ginger, fresh
1
Red bell pepper
1 1/4 cups
Chicken broth, low-sodium
1/2 cup
Soy sauce, low-sodium
1
Rice, Hot cooked
4 tbsp
Cornstarch
1 tbsp
Sesame seeds, toasted
2 tbsp
Canola oil
1 tbsp
Sesame oil
1 pound (about 3) boneless, skinless chicken breasts, cut into 1-inch pieces