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World's Best Lasagna

John Chandler
  • 195 minutes
  • Serves 12

INGREDIENTS

1 lb

sweet Italian sausage

3/4 lb

lean ground beef

1/2 cup

minced onion

2 cloves

garlic, crushed

1 28 ounce can

crushed tomatoes

2 6 ounce cans

tomato paste

2 6.5 ounce cans

canned tomato sauce

1/2 cup

water

2 tbsp

white sugar

1 1/2 tsp

dried basil leaves

1/2 tsp

fennel seeds

1 tsp

Italian seasoning

1 tbsp

salt

1/4 tsp

ground black pepper

4 tbsp

chopped fresh parsley

12

lasagna noodles

16 oz

ricotta cheese

1

egg

1/2 tsp

salt

3/4 lb

mozzarella cheese, sliced

3/4 cup

grated Parmesan cheese