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Pepper Jack Stuffed Burgers with Bourbon Caramelized Onions

Lisa B.
  • 30 minutes
  • Serves 4

INGREDIENTS

2

lbs Ground beef

1/2

Onion, medium

1 tsp

Mustard, spicy brown

1/2 tsp

Worcestershire sauce

1/2 tsp

Granulated sugar

1/4 tsp

Salt

1

Salt and pepper

1 tbsp

Butter, unsalted

1/2 cup

Pepper jacks cheese, grated

1/4 cup

Bourbon