INGREDIENTS
2 cups
sugar
1/2 cup
vegetable oil
1/4 cup
apple sauce
3
eggs
3/4 cup
buttermilk
1 tsp
vanilla
2 cups
finely grated carrots
1 cup
flaked coconut
15 oz
can crushed pineapple, drained well
2 cups
flour
2 tsp
baking soda
2 tsp
cinnamon
1 1/2 tsp
salt
1 cup
chopped pecans
15 oz
can crushed pineapple with juice
3/4 cup
sugar
1/3 cup
butter
6 tbsp
flour
1/2 cup
butter, softened
8 oz
cream cheese softened
1 tsp
vanilla
4 cups
powdered sugar