INGREDIENTS
4
medium sized zucchini
4 tbsp
oriental sesame oil, divided use
1 cup
shredded carrots
2 cups
shredded cabbage,
3
chopped chicken breasts
8
green onions, chopped
5
garlic cloves, minced
1 tbsp
minced peeled fresh ginger
1/4 cup
honey
1/4 cup
creamy peanut butter
1/4 cup
soy sauce
3 tbsp
unseasoned rice vinegar
1 tsp
sriracha sauce