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Thai Stuffed Sweet Potatoes with Red Curry Peanut Sauce

Krisosborne
  • minutes
  • Serves 4

INGREDIENTS

1/2 cup

Coriander, fresh

1/2 cup

Green onion

1/2 cup

Peanut

1/2 cup

Red onion

8

Sweet potato

2 cups

Coconut milk, canned light

2 tbsp

Red curry paste

4 tbsp

Peanut butter, all natural

2 tsp

Sriracha

2 pinches

Sea salt

1 tbsp

Rice vinegar