Orange Cake

INGREDIENTS

2 1/2 cups

Flour

1 3/4 cups

Sugar

1 1/2 tsp

Baking Soda

1 tsp

Baking Powder

3/4 tsp

Salt

1 cup

Oil (extra-virgin olive oil, canola, vegetable, coconut, or blood orange evoo)

1 cup

Fresh Orange Juice

Eggs

1 cup

Sour Cream

1 tsp

Orange Zest

Orange Cream Cheese Frosting:

1 cup

Butter, softened

-ounce pkg. Cream Cheese, softened

4 cups

Powdered Sugar

1 tsp

Orange Zest

2 tbsp

Fresh Orange Juice