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Favoreats LLC

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Early Summer Salad

Todd Wagner
  • minutes
  • Serves 2 to 4

INGREDIENTS

3 cups

Arugula

1 cup

Cherry tomatoes

1/2 cup

English cucumber

1

Green onion

4

stalks Kale

1

Lime

2

sprigs Mint

1 1/2 cups

Watermelon

1 cup

Farro, cooked

1 pinch

Cayenne pepper

1 pinch

Chile powder

1 pinch

Salt

1

Salt and pepper

1 tbsp

Sugar

6 tbsp

Olive oil

3 tbsp

Red wine vinegar

1/4 cup

Spiced sunflower seeds, toasted

1/4 cup

Sunflower seeds, raw

1/4 cup

Goat cheese