INGREDIENTS
10 oz
Chicken breast
1
Carrot, medium
6 tbsp
Coriander, fresh
1
Garlic clove
2 tbsp
Lemongrass, fresh
1
Lime (about 1 to 2 tablespoons), Zest of
1
Lime (about 1/4 cup), Juice of
5 tbsp
Mint, fresh
2
Persian cucumbers, small
4
Radishes, large
1/2 cup
Red cabbage
1/2
Serrano pepper
1 cup
Snap peas
1/3 cup
Coconut milk, full-fat
2 1/2 tbsp
Fish sauce
1 1/2 cups
Forbidden black rice, cooked
1 tbsp
Palm sugar